VASANT CHAAT MASALA
VASANT CHAAT MASALA Details
Ingredients
Iodized Salt, Coriander, Sour Mango, Black Salt, Kachari, Mint Leaves, Dry Ginger, Cumin, Chillies, Black Pepper, Cloves, Nutmeg, Asafoetida
Chaat Masala
Everyone across all age groups loves a piquant taste in their dishes. Vasant Chaat Masala gives a truly tangy taste and spicy flavour to the snacks, salads, fruits and makes them truly refreshing.
Best Way To Use
1. Vasant Chaat Masala gives excellent flavour to samosas, sandwich, salad, fruits, buttermilk, lime water and many more dishes.
2. For health conscious people, Vasant Chaat Masala is a boon as it gives magical flavour to low fat foods like uncooked or boiled vegetables.
3. Take 500 g of boiled potatoes. Peal their skin and cut into pieces. Add mint paste, ginger, green chillies and salt to taste. Sprinkle Vasant Chaat Masala and serve fresh aloo chaat.
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